Harvest Pumpkin Spice Granola
Author: 
Recipe type: Breakfast
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 30
 
A nutritious and delicious breakfast or snack food to have on hand when your house is full of family and friends over the Thanksgiving holidays.
Ingredients
  • 8 cups oats
  • 5 cups Grapenuts
  • 1 cup oatbran
  • ½ cup flaxseed or ground flax meal
  • ½ cup wheatgerm
  • ½ cup sesame seeds
  • 1 cup sunflower seeds
  • ½ cup hemp seeds
  • 2 cups almonds
  • 1 cup shelled pumpkin seeds
  • 1 cup coconut
  • 3 Tablespoons pumpkin pie spice
  • 2 Tablespoons cinnamon
  • 2 Tablespoons vanilla
  • ¾ cup coconut oil
  • ¾ cup honey
  • 1 cup golden raisins
  • 1 cup dried cranberries
  • Other add ins: chopped dried apricots, chopped dates, walnut pieces, sesame seeds
Instructions
  1. In a large bowl, combine all dry ingredients except dried fruit.
  2. In a small bowl combine melted coconut oil, honey, cinnamon, pumpkin pie spice and vanilla until well mixed.
  3. Pour liquid over dry and toss carefully until mixed thoroughly.
  4. Pour into two large roasting pans and bake in 325 degree oven for 2 hours, stirring every 20 minutes.
  5. When golden brown, remove from oven and add dried fruit.
  6. Stir and allow to cool before placing in airtight container.
  7. Will keep for 2-3 weeks if you don't eat it all up while your company is visiting.
Nutrition Information
Serving size: ½ cup
Recipe by Growing Weisser at https://www.growingweisser.com/harvest-pumpkin-granola