Anti-inflammatory Dressing for Chinese Chicken Salad
Author: Kerry
Recipe type: Salad
Cuisine: Chinese
Prep time:
Total time:
Serves: 2 servings
Here is a power packed anti-inflammatory dressing for your favorite Chinese Chicken Salad recipe. This is full of unusual spices that will boost your health and wellness.
Ingredients
¾ cup rice wine vinegar
¼ cup olive oil or sesame oil
1 inch fresh ginger grated
¼ teaspoon cayenne pepper (less if you prefer)
¼ teaspoon dry mustard
¼ teaspoon tumeric
½ teaspoon nutmeg
¼ teaspoon garlic powder or 1 fresh clove garlic
½ teaspoon honey
Instructions
Stir all together or shake in a dressing bottle.
Adjust seasonings to your taste.
Pour onto a big bowl of mixed together-shredded carrots, cabbage, broccoli slaw, celery sliced thin, Persian cucumbers sliced thin and sliced water chestnuts.
Add your favorite protein-shredded chicken, steamed or quickly fried tofu.
Toss with dressing and add a handful of raw sunflower seeds. Enjoy!!!
Recipe by Growing Weisser at https://www.growingweisser.com/11-spices-to-boost-your-health